TitleRheo-Chemistry of Gelation in Aiyu (Fig) Jelly Publication TypeJournal Article Year of Publication2022 AuthorsWang F.W, Geri M., Chen Y.J, Huang J.R, McKinley G.H, Chen Y.L JournalFood Hydrocolloids Volume123 PDF: 1-s2.0-S0268005X21004173-main.pdf Google Scholar